Calzones & Strombolis for Take-Out – Italian Favorites Ready to Go

Luigis Pizzarama 2
Nov 24, 2025
7 min read

Updated: Dec 11, 2025

Introduction – When Pizza’s Cousins Steal the Spotlight

Pizza might be the superstar of Italian cuisine, but let’s be honest, sometimes you crave something warmer, cheesier, and stuffed to perfection. That’s when Calzones and Strombolis take center stage.

If you’re in or around Elkins Park, Pennsylvania, and searching “stromboli take-out near me” or “best calzone in Elkins Park”, your search ends at Luigi’s Pizzarama II, your favorite neighborhood Italian kitchen for authentic, hand-rolled Strombolis and Calzones made fresh daily for take-out.

Both dishes share the same heart as pizza dough, sauce, cheese, and love but wrapped differently, offering that warm, sealed surprise that’s impossible to resist.

Let’s explore why it has become the go-to destination for Calzone and Stromboli take-out in Elkins Park.

The Timeless Appeal of Calzones and Strombolis

A Bite of Italy in Every Fold

Originating in Naples, the Calzone translates to “trouser leg”, a portable pizza folded and baked into a half-moon of cheesy bliss. Stromboli, on the other hand, was born in Italian-American kitchens, rolled like a log and filled with meats, cheeses, and sauce.

Both are perfect for take-out because:

They retain heat longer than pizza.
The sealed dough locks in moisture and flavor.
They travel well, ideal for picnics, office lunches, or cozy nights in.

At Luigi’s Pizzarama II, each one is made from scratch, never frozen, never pre-rolled, ensuring that the first bite bursts with authentic Italian comfort.

Calzones – The Half-Moon of Happiness

Freshly Baked, Never Fried

Every Calzone at Luigi’s begins with hand-stretched dough. The chefs fold in creamy ricotta, mozzarella, and your favorite fillings, then bake it until golden brown. No grease, no shortcuts, just a perfect crisp exterior with a soft, gooey heart.

Popular Calzone Options

Classic Cheese Calzone: Mozzarella, ricotta, and parmesan, baked to perfection.
Meat Lover’s Calzone: Pepperoni, sausage, ham, and melted mozzarella, a carnivore’s dream.
Veggie Calzone: Spinach, mushrooms, peppers, onions, and ricotta for a lighter bite.
Build Your Own: Choose any 3 toppings, Its custom creation option is a local favorite.

Each calzone is brushed with buttered garlic and sprinkled with parmesan before serving, making it the best calzone take-out in Elkins Park for those who love authentic flavor without the wait.

Strombolis – The Perfect Roll of Flavor

What Makes Stromboli So Special

Think of Stromboli as a pizza turned inside-out stuffed, rolled, and baked until every layer melts together. Strombolis come with house-made tomato sauce and plenty of cheese, ensuring each slice is gooey and packed with bold Italian taste.

Fan Favorites at Luigi’s Pizzarama II

Italian Stromboli: Pepperoni, salami, capicola, and provolone that is bold and flavorful.
Steak Stromboli: Tender Philly-style steak with mozzarella, a Pennsylvania classic.
Buffalo Chicken Stromboli: Spicy chicken, creamy cheese, and tangy buffalo sauce for the bold eater.
Veggie Stromboli: Loaded with mushrooms, spinach, and roasted peppers.

Each Stromboli is baked to a crisp golden brown, sliced, and served with a side of marinara. It’s the ultimate stromboli take-out experience in Elkins Park, quick, satisfying, and unmistakably Italian.

Stromboli vs. Calzone – What’s the Difference?

Feature	Calzone	Stromboli
Shape	Half-moon fold	Rolled cylinder
Origin	Naples, Italy	Philadelphia, USA
Filling Style	Ricotta-based	Mozzarella and meat-based
Dipping Sauce	Served outside	Often baked inside
Perfect For	Individual meal	Sharing or slicing

Both make excellent take-out options, and Luigi’s Pizzarama II ensures each is crafted to deliver fresh flavor even after the drive home.

The Secret Ingredients Behind Take-Out Success

At Luigi’s Pizzarama II, perfection is in the process.

Fresh Dough Daily – Made from unbleached flour, proofed naturally for ideal texture.
Homemade Sauce – Slow-cooked for over two hours with basil, oregano, and olive oil.
Premium Cheeses – 100% whole-milk mozzarella and imported ricotta.
Authentic Meats – Italian salami, capicola, and sausage sourced locally.
Baked-to-Order – No reheating, every item comes straight from the oven.

That’s why it isn’t just another take-out place, it’s an Elkins Park institution built on tradition, quality, and community.

Why Take-Out Calzones and Strombolis Are a Local Favorite

Convenience Without Compromise

Take-out meals are often associated with compromise but Luigi’s flips that perception.Your Calzone or Stromboli comes hot, sealed, and oven-fresh, no soggy crusts, no reheated slices.

Perfect for Every Occasion

Movie nights
Office lunches
Game-day gatherings
Date-night dinners
Late-night cravings

The stromboli take-out in Elkins Park trend continues to grow because it’s comfort food that fits modern life.

Local Pennsylvania Flavors – Italian-American Fusion

Pennsylvania has its own Italian story. From the influence of Philly’s cheesesteaks to Pennsylvania Dutch freshness, Luigi’s Pizzarama II brings these flavors into their Calzones and Strombolis.

Try:

The Philly Stromboli: stuffed with steak, onions, and mozzarella.
PA Veggie Delight: locally grown spinach, peppers, and mushrooms.
Luigi’s Supreme Roll: the ultimate fusion of pizza and sub flavors.

This fusion makes Luigi’s Pizzarama II one of the most unique Italian take-out destinations in Elkins Park.

The Perfect Pairings – Sides That Complete the Meal

Every good Calzone or Stromboli deserves a sidekick. WHere you can get plenty:

Garlic Knots – Soft, buttery, and full of garlic aroma.
Caesar or Greek Salad – A refreshing balance to cheesy indulgence.
Mozzarella Sticks – Crispy outside, gooey inside.
Homemade Marinara Cups – Ideal for dipping.

Pro Tip: Order Family Combo - a Stromboli, Salad, and Garlic Knots for a complete Italian take-out experience.

Fresh, Fast, and Family-Owned – Why Locals Choose Luigi’s

Speed Matters

Luigi’s Pizzarama II ensures your Stromboli or Calzone is ready within 15 minutes, perfectly baked and neatly packed.

Family-Owned Touch

Every order is personal. The team treats customers like family, adding that warm hometown feel that big chains can’t replicate.

Consistency You Can Count On

Whether it’s your first or 50th order, the flavor and service never change, which is why locals call it the most trusted stromboli take-out in Elkins Park.

Quick Q&A

Q1: Where can I get the best stromboli take-out in Elkins Park?

A1: Luigi’s Pizzarama II is the top-rated local spot for fresh-baked Strombolis and Calzones, made to order daily.

Q2: What’s the difference between a Calzone and a Stromboli?

A2: Calzones are folded like a pocket, while Strombolis are rolled like a log. Both are baked and stuffed with cheese, meats, and sauce.

Q3: Are Calzones vegetarian-friendly?

A3: Yes! Luigi’s Pizzarama II offers veggie Calzones loaded with spinach, mushrooms, and peppers.

Q4: How long does a Stromboli stay warm for take-out?

A4: Luigi’s Pizzarama II packaging keeps it hot for up to 30–40 minutes, ideal for local pickups.

Q5: Do Calzones come with dipping sauce?

A5: Yes, every Calzone and Stromboli includes a side of homemade marinara.

Q6: Can I customize my Stromboli or Calzone fillings?

A6: Absolutely, Luigi’s Pizzarama II offers custom options with any three toppings of your choice.

Q7: Does Luigi’s Pizzarama II offer combo deals on Strombolis and Calzones?

A7: Yes! Look out for “Stromboli & Salad” or “Calzone Combo” deals on the website and Google profile.

How to Order Your Favorite Calzone or Stromboli

Ordering from Luigi’s Pizzarama II is fast and simple:

Visit www.luigispizzarama2.com
Browse the Menu > Stromboli & Calzones section.
Select your preferred fillings and size.
Click Order Now for Pickup.
Pick up your order fresh and ready to go.

Prefer calling? The staff will guide you through the menu and offer recommendations.

Stromboli: Pennsylvania’s Hidden Hero Dish

Pennsylvania has pizza pride, but its love for Stromboli runs deep.Fun fact: the dish was actually named after the island Stromboli but popularized right here in Philadelphia in the 1950s.

Luigi’s Pizzarama II keeps that legacy alive with its authentic Philly-inspired Strombolis that combine Italian roots and local flair.

What Makes Luigi’s Pizzarama II the Best Stromboli Take-Out in Elkins Park

Authentic recipes handed down through family generations.
Premium ingredients sourced locally.
Quick service ideal for lunch breaks or late-night cravings.
Perfect packaging for maintaining freshness during take-out.
Friendly staff who care about every detail of your order.

When you crave a warm, flavorful bite on the go, nothing beats Luigi’s Pizzarama II take-out Stromboli.

Customer Reviews – Voices from Elkins Park

⭐ Michael D.

“I’ve tried Strombolis everywhere in Pennsylvania, but Luigi’s Pizzarama II is unmatched. Crispy, cheesy, and always fresh!”

⭐ Rachel P.

“The Veggie Calzone is heavenly! Perfectly baked, filled to the edge, and never greasy.”

⭐ Anthony L.

“Best take-out in Elkins Park. The Italian Stromboli is my Friday ritual.”

Positive reviews like these not only drive local reputation but also help Luigi’s Pizzarama II appear in Google’s “Top-rated take-out near me” results in Elkins park.

Nutrition & Portion Guide – Smart Eating, Satisfying Taste

Single Calzone: ~700–900 calories (depending on fillings)
Medium Stromboli: Serves 2–3, ~1300 calories total
Veggie options: Lower sodium and fat content
Pro Tip: Pair with Luigi’s Pizzarama II side salad for a balanced meal.

Luigi’s Pizzarama II believes indulgence doesn’t have to mean guilt, every portion is wholesome and satisfying.

The Luigi’s Pizzarama II Take-Out Promise

Every order comes with:

Fresh-baked quality
Proper heat retention packaging
Sauce containers sealed tight
Quick pickup times
Satisfaction guaranteed

If your order isn’t right, the staff fixes it, no questions asked. That’s why the brand continues to grow through trust and taste.

Seasonal Stromboli & Calzone Specials

Luigi’s Pizzarama II updates its menu with exciting limited-time offers:

Summer Veggie Stromboli: grilled zucchini, peppers, and onions.
Winter Meat Feast Calzone: loaded with sausage, ham, and bacon.
Holiday Spinach Ricotta Calzone: festive comfort at its finest.

Frequently Asked Questions

Q: Is Stromboli spicy?

A: Only if you add spicy sausage or peppers, Luigi’s Pizzarama II can adjust to taste.

Q: Can I reheat my Calzone the next day?

A: Yes. Use an oven at 350°F for 10 minutes to maintain crispness.

Q: Does Luigi’s Pizzarama II have gluten-free dough options?

A: Gluten-free options are available on request (limited daily quantities).

Q: How long does a take-out Stromboli last?

A: Up to 2 days refrigerated, reheat for best taste.

Q: Can I order a half-and-half Stromboli?A: Yes, Luigi’s Pizzarama II customizes per order at no extra charge.

Conclusion – Grab a Calzone Today and Taste the Tradition

From rich, cheesy Calzones to perfectly rolled Strombolis, Luigi’s Pizzarama II is Pennsylvania’s ultimate take-out destination for Italian comfort food.

Every order is handcrafted, baked to perfection, and ready to enjoy within minutes.Whether you’re planning a family dinner, office lunch, or weekend treat, Luigi’s Pizzarama II brings the authentic taste of Italy straight to your hands hot, fresh, and unforgettable.

Grab a Calzone Today! - Visit www.luigispizzarama2.com and experience the best Stromboli and Calzone take-out in Elkins Park, PA.